From the 4th to 6th of November Conrad Algarve will host the second edition of the Culinary Extravaganza!
A total of 15 Michelin-starred, globally renowned chefs will descend on the Conrad Algarve to create 5 exclusive ticketed culinary events across the weekend, hosted by one of the world’s leading chefs, Heinz Beck.
Programme | Programa
4 NOV | 245€ per person
GRAND OPENING EVENT "CULINARY HEAVEN"
MIXOLOGY COCKTAIL EXPERIENCE | 7:00 PM
Nelson de Matos - Gusto Bar, Conrad Algarve
Gaetano Merola - Sky Lounge, DT Amsterdam
Ekatarina Balyakina - Hilton St Petersburg
Thomas Richard - Hilton London on Park Lane
Dorian Ketz - Cloud 23, Hilton Manchester Deansgate
Sara Agostini - Cloud 23, Hilton Manchester Deansgate
MICHELIN DINING EXPERIENCE | 8:00 PM
5 COURSE MENU | INTERNATIONAL MICHELIN STAR CHEFS
Heinz Beck *** WA Rome Cavalieri | Conrad Algarve
Jacob-Jan Boerma *** De Leest, Grand Café Krasnapolsky
Ricardo Costa ** Executive Chef at The Yeatman Hotel
Maurizio Serva ** Ristorante la Trota, Italy
Head Sommelier:
Miguel Martins - Conrad Algarve
5 NOV.
95€ per person
MEDITERRANEAN DIALOGUE
BBQ BRUNCH AT DADO Q | 12:30 PM - 4:00 PM
Joe Barza - Conrad Cairo
Osvalde Silva - Executive Chef, Conrad Algarve
Franco Luise - Executive Chef, Hilton Prague
Head Sommelier:
Miguel Martins - Conrad Algarve
245€ per person
MICHELIN DINING EXPERIENCE | GUSTO
RESTAURANT | 7:30 PM
7 COURSE MENU | INTERNATIONAL MICHELIN STAR CHEFS
Heinz Beck *** WA Rome Cavalieri |Conrad Algarve
Jacob-Jan Boerma*** De Leest, Grand Café Krasnapolsky
Juan Amador ** Amador´s Wirtshaus & Greißlerei, Austria
Head Sommelier:
Miguel Martins - Conrad Algarve
6 NOV.
95€ per person
SUITE CELEBRATION BY HILTON CHEFS
ROOF GARDEN LUNCH | 1:00 PM - 4:00 PM
Osvalde Silva - Executive Chef, Conrad Algarve
Christoph Jefferson - Executive Chef, Hilton London Heathrow Terminal 4
Franco Luise - Executive Chef, Hilton Prague
Shota Goderdzishvili - Executive Chef, Hilton Kiev
Idan Hadad - Pastry Chef, Hilton Tel Aviv
Roberto Horta - Pastry Chef, Conrad Algarve
Head Sommelier:
Miguel Martins - Conrad Algarve
245€ per person
CLOSING DINNER PARTY INCLUDING | 7:30 PM
7 COURSE MENU | INTERNATIONAL MICHELIN STAR CHEFS
Sidney Schutte ** WA Amsterdam TBA
Heinz Beck *** WA Rome Cavalieri | Conrad Algarve
Chris Galvin * London Hilton on Park Lane | WA Edinburgh
Head Sommelier:
Miguel Martins - Conrad Algarve
Recomendamos que confirme toda a informação junto do promotor oficial deste evento. Por favor contacte-nos se detectar que existe alguma informação incorrecta.
