Bò Bún Springroll Bowl

Bò Bún Bowl

New culinary thematic for my 2019 cooking classes until July:
Delicious Asian Streetfood Bowls

“One night in V-Saigon”
Vietnamese inspired Bò Bún Springroll Bowl.

This hands-on lesson is the perfect introduction into the bold, aromatic and fresh flavours of Vietnam.
You will learn the art of homemade vegan Springrolls and marinated Seitan –
served in a colorful 5-Component Veggie-Bowl.

Includes Workshop, Tasting, Recipes.
100% plant-based 100% yummy

AllyouneedisVeg Food Lab // CIM Mouraria, Lisbon.

35 € / person
Option: Book for a family member or friend in the end of the workshop a dinner bowl.
15 € / person.
Infos & Booking:
workshop@allyouneedisveg.de
http://www.allyouneedisveg.de/events